CHEF’S SPECIALS

  • Oyster with grapefruit, lime and tequila
    7,00 €
  • Prawn croquette with red prawn tartare
    5,50 €
  • Fried calamari mollete with aioli
    9,00 €
  • Cambrils monkfish tail with mustard cream
    28,00 €

BREADS

  • Crispy glass bread with tomato and E.V.O.O.
    5,00 €
  • Sourdough bread
    8,00 €
    (double fermentation)

A NOD TO BAR GAMI

  • “Gilda” anchovy skewer
    4,00 €
    (unit)
  • Raw3 oyster
    6,00 €
  • “Espinaler” anchovies in olive oil
    6,00 €
    (whole, 2 fillets)
  • Anchovies marinated in Jerez vinegar
    10,00 €
  • My grandmother’s Sunday Russian salad
    9,00 €
  • “Iberian ham croquette “Joselito”
    4,50 €
    (unit)
  • Our fuckin’ salt cod fritters
    16,00 €
  • Bravas from Bar Tomás, Sarrià style
    9,00 €
  • Crispy Soria pork belly
    16,00 €
    (double cooked)
  • Crispy nigiri
    10,00 €
    (salmon tartare & spicy mayo) (unit)
  • Grilled cuttlefish from Cambrils with white aioli
    16,00 €
  • Fried calamari, just like we’ve done since 1971
    18,00 €
  • “Joselito” cured ham, the Greatest Of All Time
    33,00 €
  • Grilled artichokes with truffle oil
    12,00€
    (2u.)
  • Crispy prawn taco with wakamole and chipotle
    8,00 €

GAMI SMALL PLATES

  • Seasonal tomato with Figueres onion
    15,00 €
  • Prawn carpaccio with pine nut vinaigrette
    21,00 €
  • Air-dried beef from León with almonds and wasabi
    21,00 €
  • Balfegó tuna tartare
    25,00 €
    (egg yolk, truffle, seaweed)
  • Balfegó tuna tataki
    24,00 €
  • Crispy prawns with satay and red curry sauce
    19,00 €
  • Baby squid stew with Santa Pau beans
    23,00 €
  • Fried eggs with cured ham and yolk dressing
    16,00 €
  • Galician beef mini burgers
    16,00 €
    (2 units)
  • Foie “torrija” with caramelised mango
    9,00 €
  • Baked macaroni “McGami Deluxe”
    16,00 €
  • Octopus takoyaki with katsuobushi
    12,00 €

ASK FOR THE CHEFS RECOMMENDATIONS AS WELL AS OUR GRILLED FISH

…To taste the World

TAKE CARE WITH OUR SEAFOOD

  • Delta mussels steamed with citrus
    14,00 €
  • Clams in traditional fisherman’s sauce
    22,00 €
  • Cambrils snails with spicy romesco
    22,00 €
  • Razor clams from La Ràpita
    21,00 €
  • Sautéed Norway lobsters from Cambrils
    25,00 €
  • Fresh red prawns, delivered at 8am
    29,00 €
    (price by weight)

FISH

  • Grilled sole with sliced potatoes
    34,00 €
  • Turbot with crispy caper “popcorn”
    27,00 €
  • Glazed octopus, "papas arrugás" and mojo picón
    28,00 €
  • Mixed fried seafood
    25,00 €
    (prawns, calamari, marinated fish)

MEAT

  • Gami’s unbeatable STEAK TARTAR
    26,00 €
  • Slow-cooked beef with truffled mash
    25,00 €
  • Tournedos Rossini
    35,00 €
    (beef fillet with foie gras)
  • Galician ribeye steak
    59,00 €
    (600g.)

RICES

(minimum for 2 – price per person)

  • "Senyoret" rice
    27,00 €
    (shelled seafood rice)
  • Creamy rice with Norway lobster
    26,00 €
  • Black rice with cuttlefish and artichokes
    26,00 €
  • Mediterranean lobster rice
    32,00 €

ALL FISH AND SEAFOOD WE OFFER ARE FRESH FROM THE CATALAN MARKET AND THE VEGETABLES ARE PROXIMITY AND SEASONAL AGRICULTURE

IF YOU HAVE ANY FOOD INTOLERANCE OR ALLERGY, NOTIFY THE KITCHEN.

DESSERTS

Handcrafted desserts created by our pastry chef

  • Our interpretation of the classic Dracula
    8,00 €
  • Yoghurt sphere hiding a creamy raspberry and salted caramel filling
    9,00 €
  • Caramelised brioche French toast with ice cream
    9,00 €
  • Chocolate fondant with ice cream
    8,00 €
    (gluten -free)
  • Lemon Pie
    8,00 €
    Lemon cream with basil, meringue and citrus crumble

  • Chocolate texture
    9,00 €
    Chocolate foam, brownie and carob crumble
  • Hazelnut delight
    9,00 €
    Our Reus hazelnut cake, coulant style
  • Selection of seasonal ice creams
    7,00 €

AND FOR THOSE LITTLE CRAZY

  • Gratinated Bolognese macarroni
    10,00 €
  • Breaded free-range chicken tenderloin
    10,00 €

And… That’s All, Folks!!!

VAT INCLUDED

This information is subject to change without prior notice, including prices, products, and availability. The restaurant staff will inform you of any changes.