THE MENU

Direct, sincere cuisine created with passion and made for sharing.

TO ACCOMPANY

  • Cristal bread with tomato
    4,00 €
  • Bread
    1,50 €

SNACKS

  • L’Escala anchovy in olive oil (whole, 2 fillet)
    6,00 €
  • Anchovies with serry vinegar
    8,00 €
  • The Russian salad that make grandmother
    9,00 €
  • Iberian Acorn-fed ham Croquette (unit)
    3,00 €
  • Prawn Croquette with its tartar (unit)
    4,00 €
  • Fucking cod fish fritters
    12,00 €
  • Fried nigiris with salmon tartar (2 units)
    9,00 €
  • Foie and Mango French toast
    8,00 €
  • The Bravas of "Bar Tomàs" from Barcelona
    8,00 €
  • The Soria "Torrezno"
    14,00 €
  • Roman-style Squid with lime mayonnaise
    14,00 €
  • Grilled beach cuttlefish with white allioli
    14,00 €
  • Hand-cut "Joselito acorn-fed ham
    28,00 €
  • Oyster Gillardeau nº 2
    6,00 €
  • Galician razor clams
    18,00 €
  • Steamed Delta mussels
    12,00 €

LOOK AT OUR SPECIALS

  • Marriage "Gilda" (unit)
    4,00 €
  • Prawns pancake from the lighthouse of Cadiz
    6,00 €
  • Confit and grilled artichoke with foie
    9,00 €
  • The red shrimp that they bring at 8 from the fish market
    34,00 €
  • Tuna belly carpaccio with fried egg
    27,00 €
  • Tarragona red shrimp risotto
    24,00 €
  • Oxtail with red wine
    32,00 €
  • ROCK OCTOPUS FRITTERS

ASK FOR THE CHEFS RECOMMENDATIONS AS WELL AS OUR GRILLED FISH

PLATES

  • Bonito belly tuna fish salad with tomato
    16,00€
  • Cesar salad with free-range chicken
    14,00€
  • Mexican tuna by Balfegó enchilada taco
    8,00€
  • Cambrils fried anxovies with "pa amb tomàquet"
    10,00€
  • "Rias" scallop with iberian ham
    22,00€
  • Balfegó red tuna fish tartar
    24,00€
  • Garlic shrimps casserole
    18,00€
  • Tataki of Balfegó tuna fish (120 gr.)
    24,00€
  • Shrimp Carpaccio and pine nuts
    22,00€
  • Sea snails with romesco flavored salt
    18,00€
  • Squid with green and white beans
    18,00€
  • Andalusian style Squid
    16,00€
  • Scrambled eggs with shaving of iberian ham
    14,00€
  • Matured old beef steak tartare (130 gr.)
    24,00€
  • Lingot of boneless iberian suckling pig
    28,00€
  • Monkfish orly with kimchi mayonnaise
    22,00€
  • "Señorito" rice "without work"
    22,00€
  • Creamy Scampi rice
    22,00€
  • Blue Lobster soup rice
    28,00€
  • Vermicelli "seixats" with toast and allioli
    16,00€
  • Free-range chicken cannelloni
    18,00€
  • Beef sirloin with foie and truffle sauce
    30,00€

CHEESES

  • Assortment of artisan cheeses with walnut bread and jam
    21,00€

ALL FISH AND SEAFOOD WE OFFER ARE FRESH FROM THE CATALAN MARKET AND THE VEGETABLES ARE PROXIMITY AND SEASONAL AGRICULTURE

IF YOU HAVE ANY FOOD INTOLERANCE OR ALLERGY, NOTIFY THE KITCHEN.

DESSERTS

  • 100 % Chocolate in textures
    8,00 €
  • Traditional Tiramisú from Véneto
    6,00 €
  • Creamy Cheesecake
    6,00 €
  • Cream Mille Feuille with strawberries
    8,00 €
  • Chocolate Truffles with Sake
    6,00 €
  • French Toast with Cream ice cream
    6,00 €
  • Mandarin Sorbet
    6,00 €

AND FOR THOSE LITTLE CRAZY

  • Gratinated Bolognese macarroni
    10,00 €
  • Breaded free-range chicken tenderloin
    10,00 €
  • Milanese-style lamb ribs
    16,00 €

VAT INCLUDED