MAIN TO CHOOSE
SEÑORITO RICE “WITHOUT WORK” OF SEAFOOD
CREAMY RICE WITH SCAMPI FROM CAMBRILS
RICE OF RAZOR CLAMS FROM SÁLVORA ISLAND (supl.5€)
BLACK RICE WITH SQUID ALLIOLI
SOUP-LIKE LOBSTER RICE (supl.8€)
FIDEOS “SEIXATS” WITH ALLIOLI AND TOAST
ORLY OF COASTAL MONKFISH WITH KIMCHI’S
MAYONNAISE
BBQ IBERIAN PORK RIBS WITH JACK DANIEL’S BARBACUE SAUCE (supl. 6€)
DESSERTS
CREAMY CHEESECAKE WITH RASPBERRY COULIS
TRADITIONAL TIRAMISU WITH COFFEE AND AMARETTO
FRENCH TOAST WITH CARAMELIZED SUGAR
MANDARIN SORBET
Price: 25 €
* The menu is served from Monday to Sunday at midday from 1:00 PM to 4:00 PM
* The rice and noodle dishes are for a minimum of 2 people
* VAT included. *The beverage is not included in the price